As we’re taking a look at Irish Whiskey these days, it’s only correct that we look at the distilling process utilized at the Echlinville Distillery in more depth, prior to investigating The good drams on give.

“The financial commitment contains the event of a different immersive visitors’ centre along with the generation of 36 new Work, which is great information with the nearby Ards and North Down Borough Council spot.

“Irish whiskey is the earth’s speediest-increasing spirits class and locally Now we have a lengthy history of top quality whiskey manufacturing.

The whiskey, and indeed the gin and poitin (Irish Moonshine) produced Here's distilled the outdated-fashioned way. The barley is malted within the distillery’s malting floor and is also turned, dampened, and dried by hand and shovel, equally as it would’ve been performed centuries in the past. It’s these touches, we consider, that assist make the whiskey and spirits so mouth watering and moreish.

Braniff blends his whiskey from stocks distilled at Cooley Distillery, and even though Feckin has realized cult whiskey standing, he’ll acknowledge there are spots the place his whiskey will never be offered because of the identify.

Our cask warehouse is full of the aroma of wood and whiskey as our Solitary Malt and Pot Nonetheless whiskeys age to perfection. And when it is ready, each and every bottle of Echlinville spirit is filled, labelled and packed by hand While using the care and a focus it justifies.

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The developer hasn't acknowledged several previous requests for touch on the dispute. He claimed the Corporation's Dunville whiskey is "now in excess of the

“Irish whiskey is the planet’s swiftest expanding spirits category and domestically We've got a lengthy historical past of top quality whiskey creation. The Ards Peninsula has Traditionally been called amongst the finest grain growing locations in Ireland, so it’s no coincidence that Ards Maltings was proven for the northern finish on the Peninsula, malting barley through the surrounding farms and becoming among the list of place’s premier malting properties.

Shane Braniff, owner of Echlinville Distillery, said the expenditure would assist it to substantially raise generation potential and grow export gross sales tenfold above the subsequent 5 years.

Due to the one of a kind microclimate about the Ards Peninsula, together with the wealthy soil, the weather conditions, the barley crops are abundant, and packed full of flavour. Lots of marketplace professionals look at it to get probably the greatest grain developing areas in all of Ireland, and we will see why.

Echlinville Distillery has procured the former Ards Maltings building about the Portaferry Road and options to restore the malting course of action on web site and provide malted barley to distilleries and breweries close to Eire.

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“We are thrilled in order to restore the making with the objective for which it was very first designed though continuing on our journey To place County Down again on the world whiskey map.